2023年广西壮族自治区孕妇碘缺乏病防治知识知晓及行为情况调查  

An investigation on awareness and behavior of iodine deficiency disorders prevention and control knowledge among pregnant women in Guangxi Zhuang Autonomous Region in 2023

作　　者：罗兰英[1] 廖敏[1] 陆皓泉[1] 王芬芬 Luo Lanying;Liao Min;Lu Haoquan;Wang Fenfen(Institute of Environmental Health and Endemic Disease Control,Guangxi Zhuang Autonomous Regional Center for Disease Prevention and Control,Nanning 530028,China)

机构地区：[1]广西壮族自治区疾病预防控制中心环境卫生与地方病防制所,南宁530028

出　　处：《中华地方病学杂志》2024年第10期847-852,共6页Chinese Journal of Endemiology

基　　金：广西壮族自治区卫生健康委员会自筹经费科研课题(Z-A20220355)

摘　　要：目的了解广西壮族自治区(简称广西)孕妇碘缺乏病防治知识知晓及行为情况,为进一步开展针对性的健康教育提供依据。方法于2023年6-8月,采用横断面研究方法,对在广西7个市、14个县的县人民医院、妇幼保健院、乡镇卫生院进行产检或住院的孕妇819人,开展碘缺乏病防治知识知晓及行为情况问卷调查。结果本次调查共收集到有效问卷819份,孕妇碘缺乏病防治知识得分为(6.1±2.8)分,知晓率为62.4%(511/819);不同年龄、居住地、生育情况、文化程度、就业情况、职业及人均月收入孕妇的碘缺乏病防治知识知晓率比较,差异均有统计学意义(χ^(2)=9.17、37.51、5.15、87.12、54.22、50.17、67.62,均P<0.05);不同知晓程度的孕妇购买食盐习惯、家中食盐包装情况、吃哪种食盐好、购买食盐时如何选择、食盐保存习惯、调查前一个星期是否吃过富碘食物、调查前一年多长时间吃一次富碘食物、孕期或备孕期是否主动学习碘的知识等相关行为比较,差异均有统计学意义(χ^(2)=21.64、12.81、101.79、123.20、36.78、59.76、109.14、98.10,均P<0.05)。碘缺乏病防治知识获取途径以医务工作者(71.3%,381/534)、传统媒体(54.5%,291/534)、社区宣传(53.4%,285/534)、新闻客户端或新媒体(50.2%,268/534)为主。结论广西孕妇总体碘缺乏病防治知识知晓率不高;应将碘缺乏病防治知识健康宣教纳入妇幼保健系统,加强对孕妇尤其是低年龄、经产妇、低学历、低收入者健康教育。Objective To investigate the awareness and behavior of iodine deficiency disorders prevention and control knowledge among pregnant women in Guangxi Zhuang Autonomous Region(referred to as Guangxi),and provide a basis for further targeted health education.Methods From June to August 2023,a cross-sectional study method was used conduct a questionnaire survey about the awareness and behavior of iodine deficiency disorders prevention and control knowledge on 819 pregnant women who underwent prenatal or inpatient examinations at county people's hospitals,maternal and child health centers,and township health centers in 14 counties of 7 cities in Guangxi.Results A total of 819 valid questionnaires were collected in this survey.The score of iodine deficiency disorders prevention and control knowledge among pregnant women was(6.1±2.8)points,with an awareness rate of 62.4%(511/819).There were statistically significant differences in the awareness rate of iodine deficiency disorders prevention and control knowledge among pregnant women of different ages,residence areas,fertility status,educational level,employmnet status,occupation,and per capita monthly income(χ^(2)=9.17,37.51,5.15,87.12,54.22,50.17,67.623,P<0.05).There were statistically significant differences in various behaviors related to salt consumption habits,home salt packaging,awareness of which salt to eat,choices made when buying salt,salt preservation habits,whether or not the subject had eaten iodine-rich foods in the week before the survey,how often they had eaten iodine-rich foods in the year before the survey,and whether or not they had actively learned about iodine knowledge during pregnancy or before pregnancy between pregnant women with different levels of knowledge(χ^(2)=21.64,12.81,101.79,123.20,36.78,59.76,109.14,98.10,P<0.05).The main ways to obtain knowledge on prevention and control of iodine deficiency disorders were medical workers(71.3%,381/534),traditional media(54.5%,291/534),community advocacy(53.4%,285/534),news client and new media(50.2

关 键 词：孕妇 碘 知识 行为 

分 类 号：R153.1[医药卫生—营养与食品卫生学]