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作 者:李涛[1] 王燕钢 LI Tao;WANG Yan-gang(School of Economics and Management,Taiyuan University of Science and Technology,Taiyuan,Shanxi 030024)
机构地区:[1]太原科技大学经济与管理学院,山西太原030024
出 处:《供应链管理》2025年第2期53-66,共14页SUPPLY CHAIN MANAGEMENT
基 金:教育部人文社会科学研究规划基金项目“区块链嵌入生产、供销、信用合作社共生体系理论机理与实践路径研究”(22YJA790032);山西省科技战略研究专项“财政金融政策赋能山西数字经济发展路径与模式研究”(202304031401083);山西省研究生科研创新项目“区块链嵌入生产、供销、信用合作社共生体系经济效益与作用机制”(2024KY650)。
摘 要:合作社作为新型农业经营体系中最具有活力的市场主体之一,是小农户与现代农业的衔接桥梁。本文构建了一个基于供销合作社的“三社”共生系统综合性数理框架,通过深入分析区块链技术在农业领域的功能特征,揭示了区块链技术在优化生产流程、提高金融服务效率和改善市场运营效率方面的赋能机制及其对“三社”共生系统经济效益的影响。不仅从理论上探讨了区块链技术对“三社”共生系统的积极影响,还通过比较分析验证了区块链技术嵌入前后在合作社中的收益增量。研究结果表明:区块链技术能够强化“三社”之间的信任关系,稳定利益联结机制;促进生产合作社的质量投入,提高农产品的质量;促进“三社”共生系统的整合与协同,提升整个农业合作社的经济效益和可持续性。As one of the most dynamic market subjects in the new agricultural management system,cooperatives are the bridge between small farmers and modern agriculture.This paper constructs a comprehensive mathematical framework of the“three societies”symbiosis system based on supply and marketing cooperatives.Through in-depth analysis of the functional characteristics of blockchain technology in the agricultural field,it reveals the enabling mechanism of blockchain technology in optimizing the production process,improving the efficiency of financial services and improving the efficiency of market operations,and its impact on the economic benefits of the“three societies”symbiosis system.This paper not only theoretically discusses the positive impact of blockchain technology on the symbiotic system of“three societies”,but also verifies the income increment before and after blockchain technology is embedded in cooperatives through comparative analysis.The results show that blockchain technology can strengthen the trust relationship between the“three societies”and stabilize the interest connection mechanism;Promote the quality input of production cooperatives to improve the quality of agricultural products;Promote the integration and collaboration of the“three cooperatives”symbiotic system,and enhance the economic efficiency and sustainability of the entire agricultural cooperative supply chain.
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