中国饮料工业协会团体标准《非浓缩还原果汁 橙汁》(T/CBIA 006-2019)解读  

Interpretation of the China Beverage Industry Association Group Standard for“Not from Concentrated Fruit Juice-Orange Juice”(T/CBIA 006-2019)

作　　者：杨永兰[1] 周明春 韩翼宇 张明 李志礼 YANG Yong-lan;ZHOU Ming-chun;HAN Yi-yu;ZHANG Ming;LI Zhi-li(China Beverage Industry Association,Beijing 100027,China)

机构地区：[1]中国饮料工业协会,北京100027

出　　处：《饮料工业》2024年第6期75-77,共3页Beverage Industry

摘　　要：本文通过阐述《非浓缩还原果汁橙汁》(T/CBIA 006—2019)团体标准制定背景及标准编制原则,阐释标准中的术语定义、技术要求等条款,以期促进《非浓缩还原果汁橙汁》团体标准的宣贯和更好实施。This paper elaborates on the background and compilatiop principles of the group standard for"Not from concentrated fruit Juice-Orange Juice"(T/CBIA 006-2019),and explains in detail the terms and definitions,technical requirements,and other clauses in the standard,in order to promote the publicity and better implementation of the group standard for"Not from concentrated fruit Juice-Orange Juice".

关 键 词：非浓缩还原果汁 橙汁 术语定义 技术要求 

分 类 号：TS207.2[轻工技术与工程—食品科学]