酿酒用辅料稻壳加工处理中的粉尘治理策略研究  

Dust Control Strategies in the Processing of Rice Husks as an Auxiliary Material for Liquor-Making

作　　者：郑洋洋 胡晓强 周军[1] 汪建伟 张樾 陈忠森 石敏俪 ZHENG Yangyang;HU Xiaoqiang;ZHOU Jun;WANG Jianwei;ZHANG Yue;CHEN Zhongsen;SHI Minli(Luzhou Laojiao Co.Ltd.,Luzhou,Sichuan 646000,China)

机构地区：[1]泸州老窖股份有限公司,四川泸州646000

出　　处：《酿酒科技》2025年第2期88-90,共3页Liquor-Making Science & Technology

摘　　要：粉尘治理是环境与职业健康保护的基本要求,也是现代智能化绿色生产的重要考核内容。稻壳作为酿酒生产中的重要辅料,因其质量轻、易碎、扬尘大的特性,在对其进行大批量集中加工处理时会产生大量粉尘,对员工职业健康、生产环境和生产安全都产生了负面影响。本文介绍了目前主要的粉尘治理技术,并针对稻壳处理过程中设备内部和环境中的粉尘治理策略进行探讨,以促进绿色安全生产。Dust control is the basic requirement of environmental and occupational health protection,and it is an important assessment content of modern intelligent green production.As an important auxiliary material in the production of Baijiu,rice husks have the characteristics of light weight,fragile and huge dust.A large amount of dust will be generated when processing rice husks in large quantities,which has an adverse impact on the occupational health,production environment and production safety.In this paper,the main dust control technologies are introduced,and the dust control strategies in the equipment and environment in the processing of rice husks are discussed to promote green and safe production.

关 键 词：稻壳 扬尘 除尘技术 粉尘治理 

分 类 号：TS261.2[轻工技术与工程—发酵工程] TS261.8[轻工技术与工程—食品科学与工程]