陈皮的提取方法及其在烟草业的应用进展  

Research Progress on Extraction Method of Tangerine Peel and Its Application in the Tobacco Industry

作　　者：黎艳玲 刘英菊 邓婷 陈康明 丁莎 孟丹丹 杨程 庹苏行 LI Yan-ling;LIU Ying-ju;DENG Ting(China Tobacco Hunan Industrial Co.,Ltd.,Changsha,Hunan 410007;College of Materials&Energy,South China Agricultural University,Guangzhou,Guangdong 510642)

机构地区：[1]湖南中烟工业有限责任公司,湖南长沙410007 [2]华南农业大学材料与能源学院,广东广州510642

出　　处：《安徽农业科学》2025年第4期19-22,66,共5页Journal of Anhui Agricultural Sciences

基　　金：湖南中烟工业有限责任公司科研项目(KY2023JC0010);广东省自然科学基金项目(2021A1515010208)。

摘　　要：陈皮为芸香科植物橘及其栽培变种的干燥成熟果皮。对陈皮的主要成分进行了进行了总结,表明陈皮主要成分为黄酮类、生物碱类、多糖类、挥发油类等近百种成分。同时,综述了浸提法、水蒸气蒸馏法、超临界CO_(2)萃取法、同时蒸馏法、低温连续相变萃取法、微波助提法、顶空固相微萃取法等提取方法对陈皮提取成分的差异性,并对陈皮提取物在烟草业中的应用进行了探讨。Tangerine peel is the dry and mature peel of orange and its cultivated varieties.The main components of tangerine peel were summarized,showing that there are about 100 main components including flavonoids,alkaloids,polysaccharides,volatile oils and so on.In addition,differential compositions of tangerine peel extracted by various methods such as extraction method,water vapor distillation method,supercritical CO_(2)extraction method,simultaneous distillation method,low temperature continuous phase change extraction method,microwave auxiliary method and headspace solid phase microextraction method were summarized,while the potential application of the extraction from tangerine peel in the tobacco industry was also investigated.

关 键 词：陈皮 提取 烟草 应用 

分 类 号：TS209[轻工技术与工程—食品科学]