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作 者:张丽[1] 王庆彪[1] 王艳萍 吴翔宇 ZHANG Li;WANG Qingbiao;WANG Yanping;WU Xiangyu(Beijing Vegetable Research Center,Beijing Academy of Agriculture and Forestry Sciences/State Key Laboratory of Vegetable Biobreeding,Beijing 100097,China)
机构地区:[1]北京市农林科学院蔬菜研究所/蔬菜生物育种全国重点实验室,北京100097
出 处:《蔬菜》2025年第3期12-17,共6页Vegetables
基 金:国家自然科学基金(32172576)。
摘 要:我国是世界上萝卜生产和消费第一大国,同时也是萝卜的次生起源中心,具有丰富的萝卜遗传种质资源。随着我国蔬菜产业的发展,萝卜生产面临新的发展机遇与挑战。本文基于我国萝卜产业发展现状,综述了萝卜种植规模、种质资源现状和产业发展新变化,同时针对目前萝卜栽培过程中品种及技术存在的系列问题,提出了相应对策建议及展望,以期进一步促进萝卜产业提质增效。China is the world's largest producer and consumer of radish,and also the secondary origin center of radish,with abundant genetic resources of radish.With the development of China's vegetable industry,radish production is facing new opportunities and challenges.Based on the status of China's radish industry,the scale of radish planting,the status of germplasm resources and new changes in industrial development have been summarized.At the same time,corresponding countermeasures,suggestions and prospects have been proposed to address the series of problems in variety and technology in the current radish cultivation,in order to further promote the improvement and efficiency of the radish industry.
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