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作 者:陈天琦 屈墨涵 张春红[1] 李丹 尹雪斌 CHEN Tianqi;QU Mohan;ZHANG Chunhong;LI Dan;YIN Xuebin(Institute of Food Science and Technology,Chinese Academy of Agricultural Sciences/Risk Assessment Laboratory of Agricultural Products Processing Quality and Safety,Ministry of Agriculture and Rural Affairs/Key Laboratory of Agricultural Products Quality and Safety Collection,Storage and Transportation Control,Ministry of Agriculture and Rural Affairs,Beijing 100193,China;School of Basic Medical Science,Naval Medical University,Shanghai 200433,China;PLA Naval Medical Center,Naval Medical University,Shanghai 200433,China;Institute of Functional Agriculture(Food)Science and Technology at Yangtze River Delta,Anhui Science and Technology University,Chuzhou,Anhui 239001,China)
机构地区:[1]中国农业科学院农产品加工研究所/农业农村部农产品加工质量安全风险评估实验室/农业农村部农产品质量安全收贮运管控重点实验室,北京100193 [2]中国人民解放军海军军医大学基础医学院,上海200433 [3]中国人民解放军海军军医大学海军特色医学中心,上海200433 [4]安徽科技学院长三角功能农业〔食品〕研究院,安徽滁州239001
出 处:《肥料与健康》2024年第6期86-90,共5页Fertilizer & Health
基 金:安徽省功能农业与功能食品重点实验室(安徽科技学院)开放课题资助(iFAST-2024-7)。
摘 要:随着社会经济水平的不断提升,居民的营养摄入水平在不断提高,饮食模式也发生了改变,长期的高油、高糖、高盐饮食等不良饮食习惯,可能引发代谢异常,导致慢性代谢性疾病的发生。通过开展健康科普与宣讲等活动,提高人群的营养素摄入认知水平,采取合理膳食等健康生活方式,是治疗和预防慢性病的有效措施。食药同源理念源于传统中医药文化,以食疗、食补等方式进行预防和治疗,相对于药物治疗副作用较少,安全性较高。以功能农业为牵引,因地制宜地发展功能农业,全面强化产业链,开发以传统养生理念为基础的食药同源类食品,不仅可以改善国民慢性病的发生及发展状况,而且可以带动地方经济发展,为乡村振兴助力。With the continuous improvement of social and economic levels,people′s nutritional intake levels are constantly increasing,and dietary patterns have changed as well.Long term unhealthy eating habits such as high fat,high sugar,and high salt diets may cause metabolic abnormalities,leading to the occurrence of chronic metabolic diseases.Conducting health science popularization and preaching activities,improving the awareness of nutrient intake among the population,and adopting healthy lifestyles such as reasonable diet are effective measures to treat and prevent chronic diseases.The concept of food and medicine sharing the same origin originates from traditional Chinese medicine culture,which uses dietary therapy,dietary supplements,and other methods for prevention and treatment.Compared with drug treatment,it has fewer side effects and higher safety.Taking functional agriculture as the driving force,developing functional agriculture according to local conditions,comprehensively strengthening the industrial chain,and developing food and medicine homologous foods based on traditional health concepts can not only improve the occurrence and development of chronic diseases in the population,but also drive local economic development and promote rural revitalization.
分 类 号:TS201.4[轻工技术与工程—食品科学] R282.71[轻工技术与工程—食品科学与工程]
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