江西省道地药材“赣十味”“赣食十味”产品开发现状与对策探讨  

Current Situation and Countermeasures of Product Development of Genuine Medicinal Materials“Gan Shi Wei”and“Gan Shi Shi Wei”in Jiangxi Province

作　　者：郑明敏 李雪微 蔡妙婷 陈超[1,2,4] 甘晴琴 龙江 廖星城 吴先昊 王小青 ZHENG Mingmin;LI Xuewei;CAI Miaoting;CHEN Chao;GAN Qingqin;LONG Jiang;LIAO Xingcheng;WU Xianhao;WANG Xiaoqing(Jiangxi Provincial Institute of Traditional Chinese Medicine,Nanchang 330046,China;Jiangxi Quality Monitoring and Technology Service Center for Chinese Materia Medica Raw Materials,Nanchang 330046,China;Key Laboratory of Standardization of Genuine and Characteristic Traditional Chinese Medicine in Jiangxi,Nanchang 330046,China;Jiangxi Research Center for Protection and Development of Traditional Chinese Medicine Resources,Nanchang 330046,China;Key Laboratory of Germplasm Selection and Breeding of Chinese Medicinal Materials,Nanchang 330046,China)

机构地区：[1]江西省中医药研究院,江西南昌330046 [2]江西省中药原料质量监测技术服务中心,江西南昌330046 [3]江西道地特色中药材标准化重点研究室,江西南昌330046 [4]江西省中药资源保护与开发利用工程研究中心,江西南昌330046 [5]中药材种质选育繁育重点研究室,江西南昌330046

出　　处：《中国现代中药》2025年第3期443-450,共8页Modern Chinese Medicine

基　　金：江西省卫生健康委科技计划项目(202410510);江西省中医药管理局科技计划项目(2023A0385);国家中医药管理局科技项目(GZY-KJS-2023-032);财政部和农业农村部:国家现代农业产业技术体系资助项目。

摘　　要：“赣十味”为枳壳、车前子、江栀子、吴茱萸(中花)、信前胡、江香薷、蔓荆子、艾、泽泻、天然冰片(龙脑樟),“赣食十味”为白莲、粉葛、芡实、百合、泰和乌鸡、陈皮(樟头红)、铁皮石斛、覆盆子、黄精(多花黄精)、瓜蒌(吊瓜子)。分析“赣十味”“赣食十味”产品开发现状,探讨产品开发过程中存在的问题及对策,发现“赣十味”“赣食十味”品种功效丰富、应用广泛,可以开发成药品、大健康产品、农业产品和旅游产品,符合政策导向和市场需求。目前,“赣十味”“赣食十味”产品开发中存在缺乏品牌意识、科技含量低、产品同质化严重等问题。建议加大品牌建设力度、加强技术创新、研发差异化产品,促进“赣十味”“赣食十味”的开发利用。The"Gan Shi Wei"refers to Aurantii Fructus,Plantaginis Semen,Gardenia jasminoides,Euodia rutaecarpa(middle flower),Peucedanum praeruptorum Dunn'Xinqianhu',Mosla chinensis'Jiangxiangru',Viticis Fructus,Artemisia argyi,Alismatis Rhizoma,natural borneol(Borneol Cinnamomum camphora).The"Gan Shi Shi Wei"refers to Lotus nuts,Puerariae Thomsonii Radix,Euryales Semen,Lilium brownii var.viridulum,Taihe silky chicken,Pericarpium Citri Reticulatae(Citrus reticulata cv.Zhangshuensis),Dendrobium officinale,Rubi Fructus,Polygonati Rhizoma(Polygonatum cyrtonema),Trichosanthis Fructus(Trichosanthes kirilowii).Analyze the current situation of product development for"Gan Shi Wei"and"Gan Shi Shi Wei",and explore the problems and countermeasures in product development.It indicates that the"Gan Shi Wei"and"Gan Shi Shi Wei"varieties have rich efficacy and wide application,and can be developed into drugs,health products,agricultural products,and tourism products,which conform to policy guidance and market demand.At present,there are problems in the development of"Gan Shi Wei"and"Gan Shi Shi Wei"products,such as lack of brand awareness,low technological content,and serious product homogenization;It is recommended to increase brand building,strengthen technological innovation,and develop differentiated products to promote the development and utilization of the"Gan Shi Wei"and"Gan Shi Shi Wei".

关 键 词：“赣十味” “赣食十味” 药食两用 产品开发 

分 类 号：R282[医药卫生—中药学]