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作 者:李亚萍[1] 孙凯 蓝万里 靳桂云[1] LI Yaping
机构地区:[1]山东大学考古学院,山东济南市250100 [2]河南省文物考古研究院,河南郑州市450099
出 处:《华夏考古》2025年第1期144-152,共9页Huaxia Archaeology
基 金:国家重点研发计划“文化科技与现代服务业”重点专项项目“中国北方旱作农业起源、形成与发展研究(一期)”(项目编号:2022YFF0903500)资助。
摘 要:王虎遗址2021年发掘区北魏至唐代遗存浮选土样的分析结果显示,该遗址保存了丰富的炭化种子和果实。其中,农作物以粟为主,小麦和大豆次之,黍、大麦和豇豆属较少。根据农田伴生杂草与作物的Pearson相关性检验以及杂草的结果期月份推断,小麦和大麦为冬麦夏熟作物,耕作制度可能为“粟-麦-豆”两年三作。炭化种子在聚落内的空间分析揭示了先民生活和家畜饲养等功能区。此外,野生植物资源被广泛利用,包括食用、饲料绿肥和药用等植物类型。The analysis of soil samples of the Northern Wei to the Tang Dynasty collected during excavations at Wanghu Site in 2021 shows that the site contains a rich preservation of charred seeds and fruits.Among the crops,millet has the dominant position,followed by wheat and soybeans,while sorghum,buckwheat,barley and cowpeas are the least.In the light of Pearson correlation tests between crop-associated weeds and crops,as well as the seasonal results of the weeds,it is inferred that wheat and barley were winter-sown and summer-harvested crops,and that the farming system might have followed a “millet-wheat-bean” rotation of two years with three crops.The spatial analysis of charred seeds found within the settlement reveals functional zones,like the dwellings of ancient people and the places they used to raise livestock.Additionally,it is found that wild plant resources were utilised extensivery,including edible plants,fodder,green manure,and medicinal herbs.
关 键 词:王虎遗址 北魏至唐代 植物大遗存 耕种制度 空间分析
分 类 号:K87[历史地理—考古学及博物馆学]
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