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作 者:李亚乐 吴承艳[1] 施庆武 任威铭 李娟[1] LI Yale;WU Chengyan;SHI Qingwu;REN Weiming;LI Juan(Institute of Literature in Chinese Medicine Nanjing University of Chinese Medicine,Nanjing 210023,China;School of Chinese Medicine,Nanjing University of Chinese Medicine,Nanjing 210023,China)
机构地区:[1]南京中医药大学中医药文献研究院,江苏南京210023 [2]南京中医药大学中医学院,江苏南京210023
出 处:《南京中医药大学学报(社会科学版)》2025年第2期119-123,共5页Journal of Nanjing University of Traditional Chinese Medicine(Social Science Edition)
基 金:江苏省社会科学基金(23LSD004);国家社会科学基金冷门绝学研究专项(20VJXG032)。
摘 要:《太平惠民和剂局方》中涉及茶的方剂共有41首,其治疗范围涵盖了内、外、妇、儿、五官各科,较为全面地展示了宋代以茶入药之特色。茶为山茶科茶属植物茶的嫩叶或嫩芽,又有茗、荼等别称,具有清头目、除烦渴、消食、化痰、利尿、解毒之功效。《太平惠民和剂局方》中茶的应用丰富且广泛,对其进行分析研究对现代临床以茶疗疾具有重要的借鉴价值。In the Taiping Huimin Heji Ju Fang,there are a total of 41 prescriptions that involve the use of tea.These prescriptions cover a broad range of medical fields,including internal medicine,surgery,gynecology,pediatrics,and ENT,providing a comprehensive demonstration of the unique characteristics of using tea as a medicinal ingredient in the Song Dynasty.Tea,which is the tender leaves or buds of the plant belonging to the genus Camellia of the Theaceae family,is also known by other names such as Ming and Tu.It possesses various medicinal effects,including clearing the head,relieving thirst,promoting digestion,resolving phlegm,promoting diuresis,and detoxifying.The rich and extensive applications of tea in the Taiping Huimin Heji Ju Fang make the analysis and study of these prescriptions crucial in terms of their value and significance for modern clinical treatment using tea.
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