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作 者:Tan Yunfei 谭云飞
机构地区:[1]不详
出 处:《The World of Chinese》2025年第1期102-106,共5页汉语世界(英文版)
摘 要:Steamed dishes,or zhengcai,are convenient,affordable,healthy—and growing in popularity in China's competitive restaurant scene,which has long been dominated by stir-fry Many Chinese who grew up with fantasy stories from the 16th-century literary classic Journey to the West have pondered the same question:Why do the evil spirits and monsters who capture Monk Tang—whose flesh is believed to grant immortality to those who eat it—insist on steaming him before consumption?The time spent waiting for water to boil gives the Monkey King,Monk Tang's disciple,time to rescue him and defeat the monsters.
关 键 词:Chinese cuisine monkey king zhengcai steamed dishes monk tang Journey West stir fry
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