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作 者:童尚兰 Tong Shanglan
机构地区:[1]江西师范大学文学院
出 处:《农业考古》2025年第2期157-164,共8页Agricultural Archaeology
基 金:国家社会科学基金重大招标项目“明清释家别集整理与研究”(项目编号:20&ZD269)。
摘 要:陈鸿寿作为乾嘉时期书画篆刻家,“西泠八家”之一,以创制“曼壶”闻名,推动了紫砂壶的中兴。陈鸿寿嗜茶,茶文化贯穿于其艺术创作与日常生活。他的诗文、书法、绘画、篆刻皆浸润着茶的意趣,形成了独特的“天趣”诗艺观。通过茶媒介,陈鸿寿实现了心灵的调适与交友的雅趣,其“曼壶”更是开创了文人壶的先河,提升了紫砂壶的文化价值。陈鸿寿的艺术成就与茶文化贡献在清代乃至中国茶文化史上具有不可忽视的地位,其对茶文化的推动与传播值得深入研究。Chen Hongshou, also known by his courtesy name Mansheng, was a renowned calligrapher, painter, and seal engraver during the Qianlong and Jiaqing eras, and one of the "Eight Masters of Xiling." He is best known for creating the "Manhu Teapot," which revitalized the art of purple-sand teapots. Chen had a deep passion for tea, and tea culture permeated both his artistic creations and daily life. His poetry, calligraphy, painting, and seal engraving all reflect a profound connection with tea,culminating in a unique aesthetic of "natural charm." Through tea, he achieved emotional solace and cultivated refined friendships. His "Manhu Teapot" pioneered the literati teapot tradition, enhancing the cultural value of purple-sand teapots. Chen's artistic achievements and contributions to tea culture hold significant importance in the history of Qing Dynasty tea culture and beyond. His role in promoting and disseminating tea culture is profound and merits further exploration.
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