大久保桃精品果园栽培技术  

Technique and Standardized Management of Daji ubao'Peach Cultivation

作　　者：魏文玉[1] 王芝学[1] 朱庆善 姜立强 

机构地区：[1]天津市林业果树研究所,天津300112 [2]天津市北辰区林业局,天津300371

出　　处：《天津农业科学》2003年第1期42-44,共3页Tianjin Agricultural Sciences

摘　　要：针对大久保桃在生产中存在的果品质量问题,采取冬剪定枝、夏剪定时、疏花疏果、果实套袋、科学施肥、及时防治病虫害等一系列技术措施,规范栽培技术,实行标准化管理。Aim at the problem about the quality of`Daji ubao'peach fruits exsited the productions,adopted a series of measures such as how to prune branch in winter and in summer,how to thin flowers and fruits,bag fruit,apply fertilizer properly,prevent and cure diseases and insect pests on time ,etc.

关 键 词：大久保桃 栽培技术 标准化 

分 类 号：S662.1[农业科学—果树学]