珍稀竹种香糯竹种质资源及其保护发展研究  

Studies on the Valuable and Rare Bamboo Species of Cephalostachyum pergracile

作　　者：辉朝茂[1] 谷中明[1] 张云湘[1] 杨宇明[1] 

机构地区：[1]西南林学院竹类研究所,昆明650224

出　　处：《竹子研究汇刊》2003年第2期18-24,共7页Journal of Bamboo Research

基　　金：云南省自然科学基金重点项目 (1 999C0 0 0 6 Z);云南省软科学研究计划 (2 0 0 2 RK2 0 )资助

摘　　要：珍稀竹种香糯竹是唯一适于烧制竹筒饭的竹子 ,不但在竹亚科系统分类学研究中具有重要学术价值 ,而且具有深刻的文化内涵 ,开发前景极其广阔 ,市场需求不断增长。但由于群体开花导致枯死及盲目开采 ,资源日益枯竭。作者根据专题调查资料 ,从生物生态学特性、地理分布和传统利用、群体开花特性、秆形和林分特征、种质资源保护和产业化开发等方面进行了系统论述 ,提出了重视种质资源保护和加快人工资源培植以促进竹产业化开发的方案 。The valuable and rare bamboo species, Cephalostachyum pergracile ,is one of the best bamboos which are used for bamboo tube rice .It is not only important for taxonomy of Gramineae but also for culture of national minority. In recent years, its flowering and death of community result in resources has dried up. The characteristics of its biology and ecology, distribution and utilization, conservation of germplasm, cultivation and industrialized exploitation have been discussed in this paper. The authors suggest that the monographic study for this valuable and rare bamboo species should be aided financially by National Fund of Natural Science.

关 键 词：珍稀竹种 香糯竹 种质资源 竹筒饭 资源保护 产业化开发 

分 类 号：S795[农业科学—林木遗传育种] F326.2[农业科学—林学]