正确认识免淘洗米与抛光米  

Washing-free Rice and Polished Rice

作　　者：李素梅[1] 

机构地区：[1]吉林德大有限公司,吉林德惠130300

出　　处：《粮食与饲料工业》2004年第2期9-10,共2页Cereal & Feed Industry

摘　　要：从免淘洗米的推出符合了现代化生活节奏的需求 ,利于节省资源与环保 ,同时还可改变精米的食味等几点意义上讲发展免淘米的重要性 ;通过对免淘洗米及抛光米的加工工艺的介绍 ,指出就目前抛光米的加工工艺、设备及工作环境等所加工出的抛光米还达不到免淘洗米的标准 ,说明免淘洗米与抛光米的区别 ,提出要发展免淘洗米应尽快制定免淘洗米的标准 ,规范免淘洗米市场 ,对免淘洗米设备选材及运用进行严格要求。This paper outlines the importance of washing-free rice in such senses as that presenting washing-free rice not only coincides with the tempo of modern life and good for energy saving and environmental protection but also can improve the taste of milled rice. Through the introduction of washing-free rice and polished rice, it points out that the polished rice produced by the process and equipment currently adopted and in the existing working environment cannot meet the standards of washing-free rice. Then it explains the difference between washing-free rice and polished rice, and puts forward the proposal that to develop washing-free rice, its standards should be worked out as soon as possible, its market should be normalized, and strict requirements should be set on the materials and operation of the equipment used for its processing.

关 键 词：免淘洗米 抛光米 加工工艺 设备 产品标准 

分 类 号：TS210[轻工技术与工程—粮食、油脂及植物蛋白工程]