Bacteriological Profile in Diabetic Foot Patients  

Bacteriological Profile in Diabetic Foot Patients

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作  者:Adriana Lam Vivanco Flor María Espinoza Fabián Cuenca Mayorga Jovanny Santos Luna Marlene Chamba Tandazo Elida Yesica Reyes Rueda Kerly Davila Davila 

机构地区:[1]Technical University of Machala, Machala, Ecuador

出  处:《Journal of Diabetes Mellitus》2017年第4期265-274,共10页糖尿病(英文)

摘  要:One of the complications carried by diabetes clinical pictures is the so-called diabetic foot, regardless of age, genre, ethnic group, and socio-economic level;limb amputation is usually an inevitable means to an end. The present research work had the purpose to determine microorganism responsible of ulcer infection in diabetic foot on its more frequent occurrence. Diabetic foot is a public health issue for its high incidence and its high sanitary costs. The present work consisted on a descriptive-retrospective research to seventy patients who were attended in a privately-owned hospital in Machala-Ecuador. Type III (according to Wagner scale) was determined as most frequent value. Microorganisms with a higher incidence degree were found to be gram-negative bacteria Escherichia Coli 27 (69.28%) and gram-positive bacteria Staphylococcus aereus 25 (80%).One of the complications carried by diabetes clinical pictures is the so-called diabetic foot, regardless of age, genre, ethnic group, and socio-economic level;limb amputation is usually an inevitable means to an end. The present research work had the purpose to determine microorganism responsible of ulcer infection in diabetic foot on its more frequent occurrence. Diabetic foot is a public health issue for its high incidence and its high sanitary costs. The present work consisted on a descriptive-retrospective research to seventy patients who were attended in a privately-owned hospital in Machala-Ecuador. Type III (according to Wagner scale) was determined as most frequent value. Microorganisms with a higher incidence degree were found to be gram-negative bacteria Escherichia Coli 27 (69.28%) and gram-positive bacteria Staphylococcus aereus 25 (80%).

关 键 词:DIABETIC Foot Bacteria GRAM-NEGATIVE ESCHERICHIA COLI GRAM-POSITIVE STAPHYLOCOCCUS aerus 

分 类 号:R5[医药卫生—内科学]

 

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