BERRY

作品数：313被引量：341H指数：9
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相关机构：江西师范大学东北师范大学中国科学院南京大学更多>>
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Effect of combined ultrasonic and enzymatic assisted treatment on the fermentation process of whole Lycium barbarum(goji berry)fruit
《Food Bioscience》2023年第3期831-839,共9页Yunfeng Hu Keyi Li Yahui Bai Haichuan Li Junran Chen 
funded by the Tianjin Science and Technology Support Key Project(20YFZCSN00980);the Innovative Team of Modern Agricultural Industry Technology System in Tianjin(ITTHRS2021000).
The aim of this study was to optimize the conditions for combined ultrasonication and enzymatic treatment of whole fruit Lycium barbarum.The synergistic effects of ultrasonication and enzymatic treatment on the fermen...
关键词：Ultrasound Enzymatic hydrolysis Lycium barbarum(Goji berry) FERMENTATION Antioxidant activity 
The sugar transporter system of strawberry:genome-wide identification and expression correlation with fruit soluble sugar-related traits in a Fragaria×ananassa germplasm collection被引量：2
《Horticulture Research》2020年第1期1303-1321,共19页Hai-Ting Liu Ying Ji Ya Liu Shu-Hua Tian Qing-Hua Gao Xiao-Hua Zou Jing Yang Chao Dong Jia-Hui Tan Di-An Ni Ke Duan 
funded by Shanghai Agriculture Applied Technology Development Programs,China(Grant No.G2014070202 and No.G2019-02-08-00-08-F01108).
Sugar from plant photosynthesis is a basic requirement for life activities.Sugar transporters are the proteins that mediate sugar allocation among or within source/sink organs.The transporters of the major facilitator...
关键词：STRAW FRAGARIA SUGAR 
Optical non-destructive techniques for small berry fruits: A review被引量：1
《Artificial Intelligence in Agriculture》2019年第2期85-98,共14页Shuping Li Hongpei Luo Menghan Hu Miao Zhang Jianlin Feng Yangtai Liu Qingli Dong Baolin Liu 
This work was supported by the Shanghai Sailing Program under Grant 19YF1414100;the China Postdoctoral Science Foundation funded project under Grant 2016M600315;the Innovation Fund Project for Graduate Student of Shanghai(JWCXSL1401);the STCSM(No.18DZ2270700).
Small berries including strawberry and blueberry are extensively consumed fruits with great economic values due to their characteristic flavor and appearance as well as potential health benefits.This review elaborated...
关键词：Berry fruit Optical non-destructive measurement Food quality and safety 
Neuroprotective effects of berry fruits on neurodegenerative diseases被引量：3
《Neural Regeneration Research》2014年第16期1557-1566,共10页Selvaraju Subash Musthafa Mohamed Essa Samir Al-Adawi Mushtaq A.Memon Thamilarasan Manivasagam Mohammed Akbar 
supported by a grant from the Research Councial of Sultanate of Oman,No.RC/AGR/FOOD/11/01
Recent clinical research has demonstrated that berry fruits can prevent age-related neurodegenerative diseases and improve motor and cognitive functions. The berry fruits are also capable of modulating signaling pathw...
关键词：nerve regeneration berry fruit neurodegenerative disease NEUROPROTECTION Alzheimer＇sdisease Parkinson＇s disease REVIEW neural regeneration 
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