云南高校图书馆联盟文献共享服务平台- PASTING

PASTING: 作品数：30被引量：51H指数：3; 导出分析报告; 相关领域：农业科学轻工技术与工程更多>>; 相关作者：陈瑞宋伟刘璐更多>>; 相关机构：南京财经大学更多>>; 相关期刊：《Chinese Physics Letters》《Journal of Integrative Agriculture》《Chinese Journal of Structural Chemistry》《Agricultural Biotechnology》更多>>; 相关基金：国家自然科学基金国家重点基础研究发展计划福建省自然科学基金国家科技支撑计划更多>>

Author correction to“Generation ofαGal-enhanced bifunctional tumor vaccine”[Acta Pharm Sin B 12(2022)3177-3186]: 《Acta Pharmaceutica Sinica B》2025年第2期1207-1207,共1页Jian He Yu Huo Zhikun Zhang Yiqun Luo Xiuli Liu Qiaoying Chen Pan Wu Wei Shi Tao Wu Chao Tang Huixue Wang Lan Li Xiyu Liu Yong Huang Yongxiang Zhao Lu Gan Bing Wang Liping Zhong; The authors regret Fig.5C in the published article contained an incorrect image.Specifically,the image for the MHCC97H(pLVX-Puro)/DC group was mistakenly used during copying and pasting in the process of assembling th...; 关键词：generation figure correction copying pasting bifunctional tumor vaccine mhcc h plvx puro dc group original data access GAL

Author correction to“The novel ER stress inducer Sec C triggers apoptosis by sulfating ER cysteine residues and degrading YAP via ER stress in pancreatic cancer cells”[Acta Pharm Sin B 12(2022)210-227]: 《Acta Pharmaceutica Sinica B》2025年第2期1208-1209,共2页Junxia Wang Minghua Chen Mengyan Wang Wenxia Zhao Conghui Zhang Xiujun Liu Meilian Cai Yuhan Qiu Tianshu Zhang Huimin Zhou Wuli Zhao Shuyi Si Rongguang Shao; The authors regret that there was an error in the use of GAPDH image in PANC-1 cells of Fig.5B due to mistakenly pasting in the process of assembling figures.The wrong data are replaced by right ones of the same batch...; 关键词：mistakenly pasting assembling figuresthe er stress yap APOPTOSIS wrong data gapdh image pancreatic cancer

Effects of Deacetylated Konjac Glucomannan on the pasting, rheological and retrogradation properties of wheat starch被引量：2: 《Food Bioscience》2023年第2期938-946,共9页Zhenzhen Ge Shanshan Gao Mingyue Xu Yuxiang Zhao Xiaopeng Wei Wei Zong Guangyuan Zhao; This study was supported by the National Key Research and Development Program of China during the 13th Five-Year Plan(2018YFD0400501);Key Research and development plan for Colleges and Universities in Henan Province(20A550013).; The heat intolerance and retrogradation behavior of native wheat starch(WS)are undesirable for starch-based gel foods,therefore the combinations of WS and hydrocolloids have attracted extensive attentions.The objectiv...; 关键词：Deacetylated konjac glucomannan Wheat starch Pasting behavior Rheological property RETROGRADATION

Influence of Gum Arabic from <i>Acacia Senegal</i>var. <i>kerensis</i>on the Modifications of Pasting and Textural Properties of Cassava and Corn Starches: 《Food and Nutrition Sciences》2021年第11期1098-1115,共18页Virate Jepkogei Kiprop Mary N. Omwamba Symon M. Mahungu; The use of hydrocolloids to modify the properties of native starches has been on the rise in the recent times due to the market demand for natural, safe and economical food ingredients. T...; 关键词：Starch Gum Arabic Pasting Properties Textural Properties RETROGRADATION

Effects of Nitrogen Fertilizer on Grain Quality of Different Cultivars of Japonica Rice被引量：2: 《Agricultural Science & Technology》2020年第2期1-8,共8页HU Ya-jie XUE Jian-tao LI Luan YU En-wei NI Jia-hao XING Zhi-peng GUO Bao-wei; 国家重点研发计划课题(2017YFD0301205);国家自然科学基金(31701350,31601246);江苏省现代产业技术体系专项(JATS[2018]298)。; Three cultivars of Japonica rice:hybrid Japonica rice,inbred Japonica rice and soft Japonica rice,were used to study the effects of recommended nitrogen fertilizer on grain quality including milling,appearance,nutriti...; 关键词：Nitrogen fertilizer Grain quality Japonica rice PALATABILITY Pasting viscosity

Characteristics of Starch synthesis,Yield and Quality Provide Insights into Rice-Tartary Buckwheat Utilization and Improvement被引量：3: 《Agricultural Biotechnology》2020年第2期31-34,38,共5页Kai LIAO Yan WANG Wujuan YU Chunyu WEI Chenggang LIANG; Supported by National Natural Science Foundation of China(31660366);Natural Science Foundation of Guizhou Province(QKH CG[2019]4336,QKH ZC[2019]2298,QKH LH[2017]7359,QKH PT[2017]5726)。; [Objectives] Rice-Tartary buckwheat is a special type of Tartary buckwheat with easy hulling thin shell.This study was conducted to characterize the carbohydrate metabolism,quality and yield and provide a basis for fo...; 关键词：Net PHOTOSYNTHETIC rate Key ENZYMES activity STARCH PASTING viscosity Yield Quality

Effect of Adding Walnut Powder on Physical and Chemical Properties of Wheat Flour and Preventing Hyperlipidemia in Mice: 《Food and Nutrition Sciences》2019年第7期776-792,共17页Gill Ali Abrar Fanrui Zhao Hanxiong Qin Ji Wang Chunlei Liu Weihong Min; Walnuts (Juglans regia L.) are naturally rich source of many important nutrients which could be helpful in different food processing. Walnut mainly containing polyunsaturated fatty acids (PUFA), especially alpha linol...; 关键词：WALNUT PASTING PROPERTIES Rheological PROPERTIES LIPIDS Enzymatic ANTI-OXIDANT LIPIDS PEROXIDATION

Cyanides Reduction and Pasting Properties of Cassava (Manihot Esculenta Crantz) Flour as Affected by Fermentation Process: 《Food and Nutrition Sciences》2017年第3期326-333,共8页Nardis Ze Nkoudou Jean Justin Ngang Essia; BACKGROUND: The effect of fermentation process on total cyanides content reduction and pasting properties of cassava flour was evaluated. The fermentation process studied was spontaneous fermentation (SF) and the ferm...; 关键词：DETOXIFICATION Viscosity Mixed-Starter FERMENTATION

Effects of high temperature during grain filling on physicochemical properties of waxy maize starch被引量：6: 《Journal of Integrative Agriculture》2016年第2期309-316,共8页LU Da-lei YANG Huan SHEN Xin LU Wei-ping; supported by the National Natural Science Foundation of China(31271640 and 31471436);the Jiangsu High School Natural Science Major Project,China (14KJA210004);the Priority Academic Program Development of Jiangsu Higher Education Institutions,China;the New Century Talents Project of Yangzhou University, China; Understanding the waxy maize starch physicochemical properties response to heat stress during grain filling could improve starch quality.The effects of heat stress during early（1-15 days after pollination,DAP） and l...; 关键词：waxy maize heat stress digestibility pasting gelatinization retrogradation

Functional Properties of Teff and Oat Composites: 《Food and Nutrition Sciences》2015年第17期1591-1602,共12页George E. Inglett Diejun Chen Sean X. Liu; Teff-oat composites were developed using gluten free teff flour containing essential amino acids and minerals along with oat products containing β-glucan known for lowering blood cholesterol. Teff-oat composites were...; 关键词：Teff OAT Β-GLUCAN GLUTEN-FREE PASTING RHEOLOGY

PASTING