supported by the National Key Research and Development Program of China(2022YFC2601304);National Key Research and Development Program of China(2022YFC2602100)。
Viral diseases represent one of the major threats for salmonids aquaculture.Early detection and identification of viral pathogens is the main prerequisite prior to undertaking effective prevention and control measures...
supported by the National Natural Science Foundation of China(U1906206 and 42025604);the National Key Research and Development Program of China(Project 2019YFD0901002);the Fundamental Research Funds for the Central Universities.
Mariculture has been one of the fastest-growing global food production sectors over the past three decades.With the congestion of space and deterioration of the environment in coastal regions,offshore aquaculture has ...
the National Key Research and Development Program of China(No.2019YFD0901000);the Natural Science Foundation of Shandong Pro-vince,China(No.ZR2020MC194).
There is an increasing demand for salmonid authentication due to the globalization of the salmonid trade.DNA barcoding and mini-DNA barcoding are widely used for identifying fish species based on a fragment of the mit...
This study examined the effects of five different colors of vertically-suspended environmental enrichment on the growth of juvenile Shasta strain rainbow trout (Oncorhynchus mykiss) during hatchery rearing in c...
A combination of two forms of environmental enrichment (in-tank structure and exercise) was evaluated during the hatchery rearing of juvenile rainbow trout Oncorhynchus mykiss. The study used four treatments: 1) neith...
Environmental enrichment is the incorporation of materials into hatchery tanks to simulate a more natural rearing environment. This study investigated the use of a vertically-suspended plastic conduit array as enrichm...
supported by the National Natural Science Foundation of China (Nos. 31572634 and 31702364);Shandong Province Key Research and Development Plan (Nos. 2016CYJS04A01 and 2017CX GC0106)
This study was conducted to evaluate the critical thermal maximum(CTMax), the routine metabolism rate(MO_2) and the limiting oxygen saturation(LOS) of three salmonids with four different body weights ranging from 16 g...
Freshwater salmonids gain increasing popularity as diet fish and are an important dietary source of omega-3 polyunsaturated fatty acids (PUFA) for humans. The aim of this study was to investigate effects of alternativ...
part of the EnviPEAK-project and has been financed by Centre for Environmental Design of Renewable Energy(CEDREN),one of the Norwegian Research Council’s Research Centres for Environmental Friendly Energy(FME contract-number:193818).
An effect of hydropower and hydropeaking regulation in rivers is stranding of fish. Those fishes that survive stranding may experience stranding as a stressful situation. In four experimental stranding experiments (ea...