AMELIORATION

作品数:117被引量:366H指数:10
导出分析报告
相关领域:医药卫生更多>>
相关作者:张春霞易艳梅黄为一朱雁飞魏威更多>>
相关机构:南京农业大学长沙环境保护职业技术学院曲阜师范大学中国科学院大学更多>>
相关期刊:更多>>
相关基金:国家自然科学基金国家重点基础研究发展计划中国博士后科学基金国家教育部博士点基金更多>>
-

检索结果分析

结果分析中...
选择条件:
  • 期刊=Food Science and Human Wellnessx
条 记 录,以下是1-3
视图:
排序:
Amelioration of dextran sodium sulphate-induced colitis in mice by treatment with Lactobacillus rhamnosus and Lactobacillus reuteri:intraspecific and interspecific patterns
《Food Science and Human Wellness》2024年第5期2799-2812,共14页Chunxiu Lin Yuxing Zheng Bo Zhang Guopeng Lin Kexin Shang Jianxin Zhao Gang Wang Wei Chen 
supported by the National Natural Science Foundation of China(32021005,31820103010);the Fundamental Research Funds for the Central Universities(JUSRP22006,JUSRP51501);the Program of Collaborative Innovation Centre of Food Safety and Quality Control in Jiangsu Province,Postgraduate Research&Practice Innovation Program of Jiangsu Province(KYCX22_2391).
Lactobacillus rhamnosus(Rh)and Lactobacillus reuteri(Re)are well-known probiotic species in inflammatory bowel disease(IBD)research.The variations between these species’efficacy against colitis,and their model of act...
关键词:Inflammatory bowel disease Anti-colitis Lactobacillus rhamnosus Lactobacillus reuteri Intestinal barrier function Short-chain fatty acids 
Synergistic effects of alginate oligosaccharide and cyanidin-3-O-glucoside on the amelioration of intestinal barrier function in mice
《Food Science and Human Wellness》2023年第6期2276-2285,共10页Jie Li Yuanjie Guo Liyuan Ma Yixiang Liu Chao Zou Huiying Kuang Bing Han Yingliang Xiao Yanbo Wang 
supported by National Key Research and Development Program of China(2019YFC1605003-3);Fujian Science Foundation for Distinguished Young Scholars(2020J06024).
Emerging evidence shows that dietary oligosaccharides are important prebiotics that can improve intestinal flora,while dietary polyphenols can act directly on intestinal cells.However,information about their synergist...
关键词:Alginate oligosaccharide Cyanidin-3-O-glucoside PREBIOTICS Intestinal barrier function Gut microbiota 
Amelioration of metabolic disorders by a mushroom-derived polyphenols correlates with the reduction of Ruminococcaceae in gut of DIO mice被引量:7
《Food Science and Human Wellness》2021年第4期442-451,共10页Li Sun Li Bao Dorji Phurbu Shanshan Qiao Shanshan Sun Yangzom Perma Hongwei Liu 
This study was supported by the Project of Science and Technology Department of Tibet(XZ201901-GB-19).
A polyphenolic alkaloid-enriched extract(PAE)was prepared from the fruiting bodies of a wild edible mushroom Sarcodon leucopus.Oral administration of PAE reduced hyperglycemia,hyperlipidemia,hepatic steatosis,and LPS-...
关键词:Sarcodon leucopus Polyphenolic alkaloids Metabolic syndrome Gut microbiota Ruminococcaceae 
检索报告 对象比较 聚类工具 使用帮助 返回顶部