PROPIONIBACTERIA

作品数：2被引量：4H指数：1
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In vitro digestibility of oligosaccharides synthesized by dairy propionibacteriaβ-galactosidase from lactose,lactulose and lactitol被引量：1
《Food Bioscience》2023年第1期1248-1254,共7页Agustina Fara Oswaldo Hernandez-Hernandez Antonia Montilla Gabriela Zarate 
supported by EMHE CSIC 2017,PID2021-123862OBI00 from MICINN,PICT-3504 from ANPCyT(Argentina);Project IC-901 from USPT(Argentina).
Prebiotics synthesized by probiotic genera are of interest due to their specific selectivity.However,modifications of their composition and concentrations by digestion may affect their properties and effects in the ho...
关键词：PROPIONIBACTERIA OLIGOSACCHARIDES Brush border membrane vesicles(BBMV)from pig Rat small intestinal extract(RSIE) 
In vitro investigation of the effect of dairy propionibacteria on rumen pH,lactic acid and volatile fatty acids被引量：3
《Journal of Integrative Agriculture》2017年第7期1566-1575,共10页Jianbiao Luo Chaminda Senaka Ranadheera Stuart King Craig Evans Surinder Baines 
The University of Newcastle,Australia for financial support
Ruminal acidosis is a prevalent disorder in ruminants such as dairy cows and feedlot beef cattle, caused primarily by the inclusion of a high percentage of readily fermentable concentrates in the diet. The disorder pr...
关键词：PROBIOTICS ruminal acidosis lactic acid propionic acid dairy Propionibacterium 
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