AFLATOXINS

作品数：55被引量：113H指数：6
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相关作者：李玲王通陈小平梁炫强张二华更多>>
相关机构：广东省农业科学院中国农业大学更多>>
相关期刊：《Journal of Food Science and Engineering》《Agricultural Biotechnology》《Journal of Analytical Sciences, Methods and Instrumentation》《Advances in Bioscience and Biotechnology》更多>>
相关基金：国家自然科学基金国家重点基础研究发展计划International Foundation for Science更多>>
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Geographic Distribution of Aspergillus Section Flavi Subspecies Isolated from Crops, Foods, and Feedstuffs in Benin
《Advances in Microbiology》2023年第8期361-372,共12页Adjovi Yann Christie Sissinto Fossou Joli Prince Mintognissè Ahehehinnou Hilarion Ulrich Mawuton 
Mycotoxins are one of the most dangerous chemical contaminants found in staple foods. Aflatoxins, a well-known mycotoxin, are mostly dangerous for both humans and livestock, according to the International Agency Cance...
关键词：Agroecological Area FOODS AFLATOXINS TLC PCR 
Biodiversity and Distribution of Aspergillus and Their Toxins in Maize from Western and Eastern Regions of South Africa
《Advances in Microbiology》2022年第3期121-149,共29页Ngum Queenta Nji Adetunji Modupeade Christianah Ateba Collins Njie Mwanza Mulunda 
Aspergillus species and aflatoxins production are more prevalent during times of high heat and drought. In South Africa, there is frequent occurrence of drought as a result of climate change. The aim of this study was...
关键词：Aspergillus Species AFLATOXINS MAIZE Aflatoxicity Agro-Climatic South Africa 
<i>Aflatoxin</i>M1 (<i>Aspergillus parasiticus, flavus</i>) Occurrences in Milk and Milk Products and Its Possible Health Effects
《Advances in Microbiology》2020年第10期509-524,共16页Nafisatu Bukari Mabel Kyei Kwofie Oluwaseyi Adeboye 
Aflatoxin M1 (AFM1) occurrence in milk and milk products has been a major concern among food scientists over the past three decades owing to its possible health risk in humans. The well-documented AFM1 associat...
关键词：AFLATOXINS MILK Milk Products Human Milk Contamination Feeds 
Comparative Analysis of Mycotoxigenic Fungi and Mycotoxins Contaminating Soya Bean Seeds and Processed Soya Bean from Nigerian Markets
《Advances in Microbiology》2016年第14期1130-1139,共11页Mary A. Egbuta Mulunda Mwanza Judith Z. Phoku Cynthia A. Chilaka Mike F. Dutton 
Concern for food safety has continued to grow worldwide including the issue of mycotoxin contamination of food products from farm to fork. In this regard, soya bean seeds and processed soya bean powder bought from som...
关键词：AFLATOXINS Ochratoxin A Fumonisin B1 Legumes ASPERGILLUS FUSARIUM 
Sclerotia Formation and Toxin Production in Large Sclerotial Aspergillus flavus Isolates from Kenya被引量：1
《Advances in Microbiology》2016年第1期47-56,共10页S. A. Okoth B. Nyongesa V. Joutsjoki H. Korhonen V. Ayugi E. K. Kang’ethe 
We studied the relationship between sclerotia formation and aflatoxin production by Aspergillusflavus strains isolated from maize kernels from Nandi County. Isolates recovered from maize kernels were tested for their ...
关键词：SCLEROTIA AFLATOXINS MAIZE Kenya Aspergillus flavus 
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