An experiment was meticulously conducted at the research field of Bangabandhu Sheikh Mujibur Rahman Agricultural University (BSMRAU), Gazipur, Bangladesh, during the 2011-2012 potato growing season to develop integrat...
Six modern varieties of potatoes (Diamant, Cardinal, Granola, Felsina, Provento and Asterix) were investigated for their growth parameters and yield to determine their suitability for production in Bangladesh. Results...
The potato (Solanum tuberosum L.) is the most important dicotyledonous source of human food. It ranks fifth major food crop of the world, exceed only by the grasses such as wheat, rice, maize, and barley. It is charac...