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作 者:崔思雨 张逸 沈善谷 沈江龙[1] CUI Siyu;ZHANG Yi;SHEN Shangu;SHEN Jianglong(Huzhou University,Huzhou Zhejiang,313000,China)
机构地区:[1]湖州师范学院,浙江湖州313000
出 处:《创新创业理论研究与实践》2020年第18期6-8,共3页The Theory and Practice of Innovation and Enterpreneurship
基 金:2019年国家级大学生创新创业训练计划项目“农业供给侧改革背景下大学生返乡创业路径研究——以浙江省湖州市为例”(项目编号:201910347003)的研究成果
摘 要:随着高校创新创业教育改革的不断深入,创新创业课程逐渐被纳入各地高校的课程体系建设之中。目前湖州师范学院的创新创业课程体系建设初显成效,但仍存在诸多需要完善的地方。该文通过研究湖州师范学院创新创业课程的开设现状,深入分析相关数据,以湖州师范学院为例,指出目前高校在创新创业课程实践过程中存在的问题,同时找出完善对策。With the deepening of the innovation and entrepreneurship education reform in colleges and universities,the innovation and entrepreneurship curriculum has been gradually incorporated into the curriculum system construction of colleges and universities all over the world.At present,the construction of innovation and entrepreneurship course system in Huzhou University has achieved initial results,but there are still many areas to be improved.By studying the current situation of innovation and entrepreneurship courses in Huzhou University,this paper makes an in-depth analysis of relevant data,takes Huzhou University as an example,points out the problems existing in the practice of innovation and entrepreneurship courses in colleges and universities,and finds out the countermeasures for improvement.
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