玉米肽抗疲劳作用的实验研究  

Study on Anti-fatigue Effect of Corn-peptide

作　　者：昌友权[1] 

机构地区：[1]吉林工程技术师范学院生物与食品工程系,吉林长春130052

出　　处：《食品科学》2004年第9期173-178,共6页Food Science

基　　金：吉林省教育厅资助项目(吉教合字2002第0271号)

摘　　要：目的:为了开发、利用玉米肽资源、对玉米肽进行了抗疲劳作用研究。方法:进行玉米肽对小鼠游泳时间、小鼠爬杆时间、血乳酸、血中尿素氮、肝糖原含量和肌糖原含量等的影响实验。结果:玉米肽能增强小鼠游泳耐力、延长爬杆时间,降低血乳酸、血中尿素氮含量,提高肝糖原含量和肌糖原含量。结论:玉米肽具有抗疲劳作用。In order to exploit the resource of corn-peptide, the antifatigue effect of corn-peptide was studied. The effects of corn-peptide on the time of swimming and climbing pole on mice thus were observed. And the effects on the content of the plasmaurea, liver glycogen and muscle glycogen were stutied. Corn-peptide enforced the swimming durability of mice and prolongedthe climbing pole time. The contents of the lactates and the plasma urea were lower, but the contents of liver glycogen and muscleglycogen were higher. Corn-peptide has antifatigue effect.

关 键 词：玉米肽 抗疲劳作用 动物实验 保健功效 

分 类 号：TS218[轻工技术与工程—粮食、油脂及植物蛋白工程]