优质高产红绿茶兼用新品种79-27-17选育研究报告  被引量:3

Research Report on Selection and Breeding of New Tea Variety 79-27-17 of High-quality and High-yield and Used to Make both Black Tea and Green Tea

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作  者:张曙光[1] 董利娟[1] 贺利雄[1] 

机构地区:[1]湖南省茶叶研究所,长沙410125

出  处:《茶叶通讯》2006年第1期7-10,共4页Journal of Tea Communication

摘  要:79-27-17是以槠叶齐为母本,以大叶种混合花粉为父本经人工杂交授粉育成,在实生苗苗圃选拔、无性繁殖、系统选育、品种比较试验中表现突出,制烘青绿茶品质优于福鼎大白茶,制红碎茶品质优于槠叶齐,鲜叶产量极显著高于槠叶齐和福鼎大白茶,是一个优质高产的红绿茶兼用型茶树新品种。79- 27 - 17 tea variety is developed by artificial hybridization pollination taking Zhuyeqi variety as female parent, Assam jat mixed pollen as male parent, which is outstading in nursery choice, vegetative propagation, systematic breeding, variety contrast trials, whose quality is better than that of Fudingdabai tea variety when it is made into baking green tea, and better than that of zhuyeqi tea variety when it's made into broken black tea, whose yield of fresh tea is most remarkably higher than those of zhuyeqi and Fudingdabai tea varieties, it's a new tea variety of high-quality and high-yield and used to make both black tea and green tea.

关 键 词:杂交授粉 茶树新品种 红绿茶兼用 

分 类 号:S571.103[农业科学—茶叶生产加工] S511.04[农业科学—作物学]

 

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