我国食品包装卫生标准现状分析  

Analysis of Chinese hygiene standard system on food packaging

作　　者：陈志锋[1] 潘健伟[1] 储晓刚[1] 唐英章[1] 

机构地区：[1]中国检验检疫科学研究院,北京100025

出　　处：《食品与机械》2006年第3期3-7,共5页Food and Machinery

摘　　要：论述了塑料制品、橡胶制品、纸制品、容器内壁涂料和无机包装材料等典型食品包装材料的卫生安全问题,重点阐述了我国现阶段已发布的各种食品包装材料卫生限量标准,分析指出了我国食品包装卫生标准体系与国外发达国家相比存在的某些差距,并提出了相关措施和建议。This paper discusses the hygiene safety problems invited by such typical food packaging materials as plastics, rubbers, papers, paints, and inorganic materials, expounds a variety of constrained standards of food packaging materials in present China, and compares the system of food packaging hygiene standards at home with that in developed countries. In addition, the paper puts forward some countermeasures and suggestions to improve the present situation of food packaging hygiene safety in China.

关 键 词：食品包装材料 卫生标准 综述 

分 类 号：R155.5[医药卫生—营养与食品卫生学]