检索规则说明:AND代表“并且”;OR代表“或者”;NOT代表“不包含”;(注意必须大写,运算符两边需空一格)
检 索 范 例 :范例一: (K=图书馆学 OR K=情报学) AND A=范并思 范例二:J=计算机应用与软件 AND (U=C++ OR U=Basic) NOT M=Visual
作 者:吕玲玲[1]
机构地区:[1]淮海工学院海洋学院
出 处:《中国食品工业》2006年第7期56-56,共1页China Food Industry
摘 要:研究了麦胚芦荟饮料的工艺流程,确定了最佳配方和操作要点。该饮料风味浓郁、口感柔和、具有保健功效。Aloe's main components aloin, emodin and glycoprotein have sterilization, lntlammatory, promoting blood circulation metabolism function etc.. our research is about the processing compound beverage made up of wheat germ and aloe was studied. The compound beverage has nutrition, health protection, hairdressing function etc.The optimal composition and process rules was determined. The compound beverage is not only nice in color, flavour and taste, but also is a kind of natural healthy beverage without any essence and preservative.
分 类 号:TS275[轻工技术与工程—农产品加工及贮藏工程]
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在载入数据...
正在链接到云南高校图书馆文献保障联盟下载...
云南高校图书馆联盟文献共享服务平台 版权所有©
您的IP:216.73.216.179