固相萃取-高效液相色谱法测定浓缩苹果汁中的多菌灵残留量  被引量:12

Determination of carbendazim residue in apple juice concentrate by high performance liquid chromatography with solid-phase extraction

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作  者:孔祥虹[1] 海云[2] 仇农学[1] 

机构地区:[1]陕西师范大学食品工程系 [2]西北大学化学系,西安710069

出  处:《分析试验室》2007年第5期65-67,共3页Chinese Journal of Analysis Laboratory

摘  要:报道了固相萃取-高效液相色谱法测定浓缩苹果汁中多菌灵残留量的方法.样品经适量水稀释后,C18固相萃取柱提取净化,用V(甲醇)∶V(二氯甲烷)=1∶1淋洗,HPLC法测定.在添加水平为0.10,0.50,2.0 mg/kg时,多菌灵的回收率在92.6%~108.3%之间;RSD<3% (n=6),检出限为0.02 mg/kg,该方法的测定结果满足农药残留量的检测要求.A method for the determination of carbendazim residue in apple juice concentrated by high performance liquid chromatography (HPLC) with solid-phase extraction was developed. Samples were diluted with water and cleaned up with C18 SPE column. The average spiked recoveries ranged from 92.6% to 108.3%, and the relative standard deviation was less than 3%. The limit of detection (LOD) was 0.02 mg/kg.

关 键 词:固相萃取 高效液相色谱 浓缩苹果汁 多菌灵 残留 

分 类 号:TS218[轻工技术与工程—粮食、油脂及植物蛋白工程]

 

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