鱼腥草保健含片生产工艺的研究  

Study on Processing Technology of Healthy Tablet of Houttuynia Cordate Thunb

作　　者：冷桂华[1] 

机构地区：[1]宜春学院化学与生物工程学院江西省天然药物活性成分研究重点试验室,宜春336000

出　　处：《食品工业》2007年第5期40-42,共3页The Food Industry

摘　　要：以鱼腥草浓缩汁、麦芽糖醇、山梨糖醇和低聚异麦芽糖为主要原料,经混合、造粒、干燥、压片等工序,制成低热量、具有保健功能的鱼腥草含片。通过正交和对比试验,对加工过程中填充剂、粘合剂和润湿剂的选择等进行了探讨,最终确立了产品的最优配方和生产工艺。This paper expatiated the developing method of Houttuynia cordate thunb buccal tablet made from the principle raw materials of the concentrated solution of Houttuynia cordate thumb, mahitol, sorbitol and isomaltooligosaccharide. After the processes of mixing, prilling, drying and tabletting, a kind of healthy Houttuynia cordate thunb tablet with low calorie was prepared. Choice of filling agent, adhesive and wetting agent were discussed by orthogonal and comparative experiment. The optimum formula and processing technics were made certain.

关 键 词：鱼腥草 保健含片 功能性甜味剂 工艺 

分 类 号：TS218[轻工技术与工程—粮食、油脂及植物蛋白工程]