基于计算机网络的智能化啤酒生产监控管理系统  

On the Testing and Controlling Management System in Beer Production

作　　者：蒋宏民[1] 杨祎 

机构地区：[1]中国药科大学成人教育学院,江苏南京210009 [2]湖北省医药学校,湖北武汉430064

出　　处：《湖北工业大学学报》2007年第5期47-49,共3页Journal of Hubei University of Technology

摘　　要：通过结合国内啤酒生产企业的工艺流程,应用计算机系统分析、网络设计和人工智能技术,设计了啤酒生产测控管理系统的体系结构,给出了软测量防溢锅控制、配方模糊聚类方法应用系统2个关键环节的技术方案.该系统具有全过程控制、柔性扩展能力、单机组网(异种控制系统)等特点,具有广阔的应用前景.The paper intends to research into the development of the testing and controlling management system in beer production. Based on the current extensive investigation of beer industry at home and intensive analysis of the technology process, this research applies computer system analysis, internet design and artificial intelligence to the design of the structure of the testing and controlling management system and provides technological program in three key knots. The system shows the features of the all-round process controlling, strong flexibility extension and solo computer internet （unusual controlling system）, which has a broad application perspective.

关 键 词：流程工艺 啤酒工业 测控管理系统 

分 类 号：TS262.5[轻工技术与工程—发酵工程] TN915.5[轻工技术与工程—食品科学与工程]