无核紫葡萄太阳能干燥技术的研究  

Study on dry technology of solar dryer for seedless grape of purple

作　　者：张英丽[1] 江英[1] 沈卫强[2] 陈计峦[1] 陈国刚[1] 

机构地区：[1]石河子大学食品学院,石河子832003 [2]新疆农科院农业机械化研究所,乌鲁木齐830052

出　　处：《食品科技》2008年第8期39-41,共3页Food Science and Technology

基　　金：国家“十一五”科技支撑计划项目(2006BAD05A04)

摘　　要：采用一种空气集热器-温室型太阳能干燥装置,在新疆石河子市的气候条件下验证了无核紫葡萄太阳能干燥的可行性,从2007年8月到10月间,进行了一系列的试验。试验表明:与自然晾晒相比,太阳能干燥周期缩短为原来1/3的时间,干燥质量也有大幅度的提高。A solar drier with a greenhouse-like chamber was developed based on the drying seedless grape of purple, and a series tests were conducted from august to october of 2007 to examine the drying performance of the device. Experimental results show that the period of seedless grape of purple by the device was shortened one third and the obtained final product was greatly improved in the quality. An economic assessment on the device also showed that the device is economically attractive to farmers.

关 键 词：无核紫葡萄 太阳能 干燥 

分 类 号：TS201[轻工技术与工程—食品科学]