粉质曲线指标FQN的研究  

A study on farinogramme index FQN

作　　者：赵建东[1] 王领军[1] 孙伟[1] 

机构地区：[1]无锡轻工大学食品学院

出　　处：《食品科技》1998年第3期7-9,共3页Food Science and Technology

摘　　要：应用粉质试验及回归分析方法研究了粉质曲线指标ＦＱＮ与弱化度及ＦＱＮ与其它某些指标间的线性相关关系，探讨了ＦＱＮ在签评我国面粉品质的适应性及实际意义。The linear relationship between farinograph new index FQN and weakness,and between FQN and some indexes were studied by farinogramme test and regression analysis.FQN value was expounded for the application and practical or immediate sitnificance of Various flours of our country.

关 键 词：粉质曲线 FQN 评价值 面粉工业 

分 类 号：TS211[轻工技术与工程—粮食、油脂及植物蛋白工程] TS210.1[轻工技术与工程—食品科学与工程]