攀枝花市城市中小学生体质状况及饮食营养需求调查  

INVESTIGATION ON THE BODY MASS AND THE AND NUTRITION DEMAND IN MIDDLE AND PRIMARY SCHOOL STUDENTS OF PANZHIHUA

作　　者：蒋德勇[1] 张家华[1] 袁林焕[2] 刘劼[3] 

机构地区：[1]攀枝花市疾病预防控制中心,攀枝花617000 [2]攀枝花市实验学校 [3]中国疾病预防控制中心传染病预防控制所

出　　处：《现代预防医学》2009年第14期2626-2627,2630,共3页Modern Preventive Medicine

摘　　要：[目的]了解攀枝花市城市中小学生体质及饮食营养需求状况,为制定饮食营养干预计划提供依据。[方法]在攀枝花市城区随机抽取两所初级中学、一所小学和一所高级中学共873人进行学校营养餐等问卷调查,并计算BMI。统计学分析采用SPSS14.0。[结果]在中小学生中,消瘦者占23.4%,正常者47.1%,超重和肥胖者分别为12.5%和17.0%;69.8%的学生家长认为孩子的饮食营养有必要改进;分别有83.7%、82.8%和80.0%的家长愿意接受由国家职业公共营养师配制的营养早餐、午餐和晚餐,希望获得营养餐的途径主要是学校食堂配制和家庭营养师指导。[结论]中小学生中体质偏瘦同超重和肥胖一样值得关注,多数家长都能接受学生营养餐,有必要在中小学校推广营养餐和加强营养健康教育。[Objective] To investigate the body mass and nutrition demand in middle and primary schools students in Panzhihua, and provide the scientific basis for formulating dietetic and nutrient intervention. [ Methods] One experimental school （including elementary school and junior middle school） , one junior school and one high school were sampled randomly in all middle and primary schools of Panzhihua. Eight hundred and seventy-three subjects were investigated by questionnaires, and their body mass index （BMI） was measured. SPSS 14.0 was used for statistic analysis. [Results] Among these students investigated, light weight, normal weight, obesity and overweight were accounted for 23.4%, 47.1%, 17.0% and 12.5%, respeetively. 69.8% of parents thought it was necessary to improve the dietetic nourishment of students. 83.7%, 82.8% and 80.0% of parents was willing to accept the nourishment diet prepared by national occupational dieticians of breakfast, hmch and dinner, respectively, and these parents willing to get nutrition diet in school dining hall and instruct by public nutrition teachers. [Conclusion] Light weight should be drawn the same attention as obesity and overweight in middle and primary school students. Majority of parents are willing to accept the diet in school. But they hope that the dietetic pattern should be improved. Therefore, it is necessary to promote the nourish diet and to strengthen the education of nurture in school.

关 键 词：中小学生 体质指数 饮食 营养 

分 类 号：R151.42[医药卫生—营养与食品卫生学]