中华鳖生化组成的分析──Ⅲ.肌肉氨基酸的组成  

AN ANALYSIS OF BIOCIIEMICAL COMPOSITION OF CHINESE SOFT-SHELLED TURTLE──Ⅲ. Composition of Amino Acids in Mjuscle

作　　者：汤峥嵘[1] 王道尊[1] 谭玉钧[1] 

机构地区：[1]上海水产大学,200090

出　　处：《水生生物学报》1998年第4期307-313,共7页Acta Hydrobiologica Sinica

摘　　要：对中华鳖的稚鳖（体重11.5-18.0g）、一龄鳖（体重100.0-125．5g）、二龄鳖（体重220.0—263．0g）和三龄鳖（体重450．0—480.0g）肌肉中的氨基酸的组成进行了分析，结果表明：肌肉中必需氨基酸（色氨酸未计）的含量约占氨基酸总量的49．48％，谷氨酸的含量很高，为氨基酸总量的15％以上。在分析与比较的基础上评价了中华鳖在氨基酸方面的营养价值，为中华鳖配合饲料的开发提供了理论上的依据。The composihon of amino acids in muscle of juvenile (weight: 11-15g)one-year old(weight: 100-125g). two-year old(weight:220-225g) and three-year old(weight:450-480g) Chinese soft-shelled turtle (Trionyx sinensis) were analyzed: Theessential amino acids in muscle acount for 46.52% of total amino acids. The contentof glutamic acid in muscle is considerably high, reaching about 15% of tatal amino acids. On the basis of analysis and comparison, The nutritive value and specialmedical value of Chinese soft-shelled turtle are conffirmed and the theoretical groundsto develop the coordinating diet of Chinese soft-shelled turtle are provided in the paper.

关 键 词：中华鳖 氨基酸 肌肉 

分 类 号：Q959.63[生物学—动物学] S966.5[农业科学—水产养殖]