山药多糖对糖尿病小鼠降血糖作用的实验研究  

EXPERIMENTAL STUDY ON THE EFFECT OF YAM POLYSACCHARIDE FOR DIABETIC MICE

作　　者：朱明磊[1] 唐微[2] 官守涛[2] 

机构地区：[1]郧阳医学院病原学实验室,十堰442000 [2]郧阳医学院生物化学教研室

出　　处：《现代预防医学》2010年第8期1524-1524,1527,共2页Modern Preventive Medicine

摘　　要：[目的]探讨山药多糖对糖尿病小鼠的降血糖作用。[方法]将小鼠随机分成正常对照组、山药多糖组和优降糖组等3个不同的实验小组。小鼠经腹腔注射四氧嘧啶建立糖尿病模型小鼠,并以优降糖作阳性对照,以山药多糖连续灌胃给药15d。[结果]山药多糖对糖尿病小鼠的血糖有明显降低作用。[结论]山药多糖具有明显的降低血糖作用。[Objective] To explore the effect of yam polysaccharide for the diabetic mice. [Methods] The mice were randomly divided into control group,yam polysaccharide group and glibenclamide group. Intraperitoneal injection of alloxan diabetic mice was made to establish diabetic model. Yam polysaccharide group was administrated yam polysaccharide for 15 d. [Results] Yam polysaccharide significantly decreased the blood sugar of the diabetic mice. [Conclusion] Yam polysaccharide has obvious role in lowering blood glucose.

关 键 词：山药多糖 糖尿病 降血糖 

分 类 号：R781.64[医药卫生—口腔医学]