Control and its role in the process of ensuring knowledge continuity  

作　　者：Hana Urbancova Martina Konigova 

机构地区：[1]Department of Management, Faculty of Economics and Management, Czech University of Life Sciences Prague, Prague 6, 165 21, Czech Republic

出　　处：《Journal of Modern Accounting and Auditing》2010年第7期38-45,57,共9页现代会计与审计（英文版）

摘　　要：With the commencement of the 21st century, the information age, knowledge economy and integration of information and knowledge among production factors, organizations show increasing interest in knowledge management. Managers are trying not only to preserve knowledge and transfer it efficiently within their organization, but also to ensure that it is not lost when a knowledge employee leaves the organization. Therefore, it is indispensable for organizations to monitor, record, transfer and preserve their knowledge. In order to ensure efficient preservation of knowledge by the organization, it is essential to integrate the area of the so-called knowledge continuity into the general management and ensure its maximum value. The goal of the article is to identify the role of control in the transformation process and its impact on ensuring knowledge continuity within the organization. A partial goal lies in identifying output quality control by means of productivity One of the conclusions of the article is that in today＇s economic situation, ignoring the existence of knowledge continuity could result in a crisis of management of knowledge and its loss.

关 键 词：knowledge management knowledge continuity management KNOWLEDGE competitive advantage CONTROL PRODUCTIVITY 

分 类 号：F270[经济管理—企业管理] O171[经济管理—国民经济]