^(60)Co γ射线辐照大蒜色素变化的若干因素  

EFFECTS OF DIFFERENT FACTORS ON PLGMENT CHANGE OF IRRADIATED GARLIC

作　　者：谢宗传[1] 邢小黑[1] 赵永富[1] 朱佳庭[1] 刘践[1] 陈忠海[1] 

机构地区：[1]南京辐照中心,南京210014

出　　处：《核农学报》1999年第5期257-260,共4页Journal of Nuclear Agricultural Sciences

摘　　要：本文研究了大蒜经６０ Ｃｏ γ射线辐照后影响色素变化的若干因素，包括显色试剂、温度、不同大蒜器官不同实验方法、地方品种和辐照剂量等，本研究结果目前还没有找到辐照大蒜稳定的显色剂。In this experiment,the factors affected the pigment chang of irradiated garlic including temperature,irradiation dosage,native species and color developing reagent were studied and the mechanisn of pigment change was discussed.

关 键 词：辐照 大蒜 色素 Γ射线 ^60CO 

分 类 号：S633.409.3[农业科学—蔬菜学]