沈阳市蔬菜农药残留调查分析  

Survey and Analysis on the Vegetables Pesticide Residue in Shenyang

作　　者：刘春华[1] 李艳辉[1] 

机构地区：[1]沈阳市农业检测中心,沈阳110034

出　　处：《农业科技与装备》2011年第6期45-47,共3页Agricultural Science & Technology and Equipment

摘　　要：为减轻农药残留对人体健康的危害,根据沈阳市蔬菜生产基地的农药残留调查结果,讨论导致蔬菜农药残留超标的主要原因,并提出5个减少蔬菜农药残留的有效措施,为蔬菜农药残留控制提供参考。A survey on the vegetable excessive pesticide residues in Shenyang vegetable production base was conducted.The reasons for excessive pesticide residues were analyzed.What＇s more,proposals to reduce excessive pesticide residues are put forward so as to provide reference for relative personnel.

关 键 词：农药残留 蔬菜 沈阳 有机磷农药 食品安全 

分 类 号：X592[环境科学与工程—环境工程] TS207.5[轻工技术与工程—食品科学]