小包装鱿鱼丝精确称量工艺的研究  

The Development of an Accurate Weighing Technique for Shredded Squid in Small Package

作　　者：徐文其[1] 

机构地区：[1]农业部渔业装备与工程重点开放实验室,中国水产科学研究院渔业机械仪器研究所,国家水产品加工装备研发分中心,上海200092

出　　处：《现代食品科技》2011年第8期928-931,共4页Modern Food Science and Technology

基　　金：农业部渔业装备与工程重点开放实验室开放基金项目(2010A15)

摘　　要：通过研究发现,在鱿鱼丝称量前,控制其拉丝细度,并对原料预先进行整理、疏散都能有效的提高称量精确率。采用定量初称+二次复秤补偿的方法能更进一步提高称量精度。通过正交实验,结果表明:称量小包装化鱿鱼丝时,堆料密度为0.75 g/cm2,物料均重介于1 g与1.5 g之间,补偿量为10%,在此工艺条件下,所获得的称量精确率最高。A new method for accurate weighing of shredded squid in small package was developed in this paper.It was found that the weighing precision can be effectively improved by controlling the shredding fineness,arranging and dispersing the raw materials in advance.The precision can be further improved by using the method of preliminary weighing for quantity definition with secondary weighing for compensation.The orthogonal experiment results show that the highest weighing precision was achieved during weighing shredded squid in fractional package,when the staking density was 0.75 g/cm2;the average weight of materials was between 1.5 g and 1 g;and the compensation rate was 10%.

关 键 词：小包装 鱿鱼丝 堆料密度 称量精确率 

分 类 号：TS254.5[轻工技术与工程—水产品加工及贮藏工程]