醇法大豆浓缩蛋白生产中的浸出设备  

Extractor used in production of alcohol leached soybean protein concentrate

作　　者：杨学军[1] 张永忠[1] 

机构地区：[1]东北农业大学食品学院,哈尔滨150030

出　　处：《中国油脂》2011年第9期66-67,共2页China Oils and Fats

摘　　要：分析了醇法大豆浓缩蛋白生产工艺中浸出工序的特殊性,指出浸泡及梯度萃取是获得较高蛋白提取率的有效手段。说明了常用浸出设备的特点及其在醇法大豆浓缩蛋白生产中的应用,介绍了一种新型的复式浸出器的结构形式及其在醇法大豆浓缩蛋白生产中的优势。The extraction procedure and its particularity during alcohol leached soybean protein concen- trate（ALSPC） production were analyzed. It showed that immersion and gradient extraction were effective means to get a higher extraction rate. The characteristics of extractor commonly used in the production of ALSPC were described. In addition, the structure of a new type of extractor, the dual - extractor was introduced, and its advantages in production of ALSPC were described.

关 键 词：醇法大豆浓缩蛋白 浸出器 复式浸出器 

分 类 号：TQ936.2[化学工程]