“通用营养补充食品”改善身体机能的实验研究  

Evaluation of the Enhancing Effect of General Nutritional Supplement on Human Functions

作　　者：刘嘉喜[1] 刘晋[1] 耿战辉[1] 

机构地区：[1]中国人民解放军总后勤部军需装备研究所,北京100010

出　　处：《食品科学》2011年第23期301-305,共5页Food Science

摘　　要：目的:观察食用"通用营养补充食品"一个月,受试人员体格、营养状况、免疫功能及体能的改善情况。方法:受试人员80人,随机分为对照组和补充组,每组40人,分别于试吃实验开始和结束时,进行体格测量、血清矿物元素含量测定、维生素营养状况测定、免疫功能测定以及体能测定,综合评价受试对象营养状况及身体素质的改善情况。结果:服用"通用营养补充食品"一个月,受试对象体内脂肪含量有所减少,肌肉组织有所增加;钙、锌、硒、VB1、VB2、VC的营养状况有所改善或提高;体液免疫及细胞免疫功能有所增强;体能得到提高。结论:食用"通用营养补充食品"一个月,可以改善受试人员的体格状况、营养状况、免疫功能及体能。Objective： To observe the enhancing effect of eating General Nutritional Supplement（GNS,a complete nutritional formulated cereal-based food） for one month on the physical condition,nutritional status,immune function and physical fitness of human subjects.Methods： A total of 80 volunteers were randomly divided into of 2 groups of 40 ones each： GNS group（taking GNS after mixing it with boiling water at breakfast every day for 1 month,30 g per person at a time） and control group（taking placebo instead of GNS in the same way）.Before and after the eating period of 1 month,all the subjects were asked to receive physical measurement,the determination of serum minerals,vitamin nutrition status and immune function,and physical fitness tests.Results： Body fat was reduced,muscle tissue,the contents of calcium,zinc and selenium in the blood and the nutritional status of vitamins B1,B2 and C were increased,and humoral and cellular immune functions and physical fitness were enhanced in GNS group when compared to the control group.Conclusion： Eating GNS for 1 month can enhance the physical condition,nutritional status and immune function and physical fitness of human.

关 键 词：通用营养补充食品 体格营养状况 免疫功能 体能 评价 

分 类 号：TS218[轻工技术与工程—粮食、油脂及植物蛋白工程]