重庆市2009年蔬菜、水果、新鲜食用菌、茶叶农药残留监测结果分析  

Determination and analysis of pesticide residues in vegetables,fruits,fresh mushroom and tea in Chongqing City in 2009

作　　者：胡黎黎[1] 邱宏[1] 顾万江[1] 甘源[1] 廖民[1] 赵舰[1] 王正虹[1] 廖百森[1] 

机构地区：[1]重庆市疾病预防控制中心,重庆400042

出　　处：《现代预防医学》2012年第13期3213-3216,共4页Modern Preventive Medicine

摘　　要：目的了解2009年重庆地区的常见42种农药残留量、分布、种类以及违禁农药的使用情况。方法对重庆市渝中、沙坪坝等19个区县的当地农贸市场和超市,共计330件样品进行了采样检测。结果市售食品中新鲜食用菌、水果和茶叶的总体污染不严重,蔬菜总体污染较严重,有的同时检出几种农药,19个区县中有16个区县都检出违禁农药。结论加强监管和管理力度,普及农民安全用药知识,同时制定有效的处罚措施,控制一些持久性有机磷杀虫剂过度使用和违禁农药在蔬菜、水果、新鲜食用菌和茶叶上的使用,以确保重庆市民的健康。OBJECTIVE To investigate the number,distribution,species of 42 kinds of pesticide residues in Chongqing in 2009.METHODS The totals of 330 samples were collected from 19 counties and local markets.RESULTS The pollution was not serious in fresh mushroom,fruit and tea but vegetables had more pollution,of which several pesticide residues could be detected.16 counties had banned pesticides.CONCLUSION Supervision and management should be strengthened,and education of safety knowledge in farmers should be improved to decrease pesticide residues in vegetables,fruits,fresh mushroom and tea in Chongqing.

关 键 词：农药残留 监测 分布 

分 类 号：R155.51[医药卫生—营养与食品卫生学]