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机构地区:[1]广西工学院生物与化学工程系,广西柳州5450062 [2]广东轻工职业技术学院食品与生物工程系,广东广州510300
出 处:《现代食品科技》2012年第8期1028-1030,974,共4页Modern Food Science and Technology
摘 要:以脱色率和多糖保留率为指标,采用活性炭和大孔吸附树脂两种方法对车前草多糖脱色。结果表明,活性炭脱色的最佳条件为:在60℃下,加入0.75%(m/V)的活性炭,脱色30 min,在此工艺条件下脱色率为76.22%,多糖保留率为65.31%。大孔吸附树脂脱色的最佳条件是:以蒸馏水为洗脱剂,样液pH值为8.0,洗脱流速为2 mL/min,洗脱液体积为3 BV(1 BV=20 mL),在此工艺条件下脱色率为79.78%,多糖保留率为89.76%。大孔吸附树脂脱色效果优于活性炭脱色效果。The decoloring methods with active carbon and AB-8 macroporous adsorption resin were compared for polysaccharide extracted from Plantago asiatica L was decolored by analyzing the decoloration rate and polysaccharide retention rate. The results showed that the best conditions for decoloration with active carbon were: 0.75% active carbon, decoloring temperature 60℃ and treatment time 30min, under which the decolorization rate was 76.22% and the polysaccharide retention rate was 65.31%. The best conditions for AB-8 macroporous adsorption resin were as follows: the elution solvent 3 BV (1 BV=20 mL), flow rate 2 mL/min, and pH of polysaccharide solution 8.0, under which the decolorization rate was 79.78% and the polysaccharide retention rate was 89.76%. The decoloration with macroporous adsorption resin was better than that with active carbon.
关 键 词:车前草 多糖 脱色 活性炭 AB-8大孔吸附树脂
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