粘菌素、杆菌肽及维吉尼霉素的检测方法研究进展  

Advance on detection methods of colistin,bacitracin and virginiamycin

作　　者：罗方方[1,2] 钱卓真[2] 朱世超[1,2] 吴成业[2] 

机构地区：[1]集美大学,福建厦门361021 [2]福建省水产研究所,福建厦门361013

出　　处：《福建水产》2012年第6期509-513,共5页Journal of Fujian Fisheries

基　　金：福建省省属公益类科研院所基本科研专项(2011R1003-5)

摘　　要：围绕水产品中粘菌素、杆菌肽及维吉尼霉素药物残留的检测问题,本文主要介绍了国内外动物源性食品和饲料中这3种药物残留的检测方法,分析比较了微生物法、酶联免疫分析法、毛细管电泳法、高效液相色谱法和液相色谱串联质谱法等几种检测方法的优缺点,认为HPLC法和LC-MS法比较适合于水产品中这类药物残留的定量和确证检测。Focus on the detection problems of colistin, bacitracin and virginiamycin drug residues, this paper introduces different methods at home and abroad to detect these three kinds of substances in food of animal ori- gin and feed, analyses and compares the advantages and disadvantages of microbiological, ELISA, capillary electrophoresis, HPLC and LC - MS. Finally HPLC and LC - MS are considered as the suited methods to quantitative and confirmatory analyse the residues of these substances in aquatic products.

关 键 词：粘菌素 杆菌肽 维吉尼霉素 检测方法 

分 类 号：TS254.7[轻工技术与工程—水产品加工及贮藏工程]