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作 者:蔡志斌[1] 张英[1] 郑志伟[1] 刘金明[1]
机构地区:[1]广东省深圳市龙岗区疾病预防控制中心,广东深圳518172
出 处:《中国卫生检验杂志》2013年第2期312-315,共4页Chinese Journal of Health Laboratory Technology
摘 要:目的:建立无需衍生-超高效液相色谱法快速测定食品中黄曲霉毒素B1、B2、G1和G2的方法。方法:样品用甲醇水提取,提取液经黄曲霉毒素免疫亲和柱净化后,直接经C18色谱柱分离、荧光检测器检测。结果:4种黄曲霉毒素完全分离,AFG2、AFB2在0.010μg/L~2.00μg/L、AFB1在0.04μg/L~8.00μg/L、AFG1在0.10μg/L~20.0μg/L质量浓度范围内具有良好线性关系;最低检出浓度分别为0.04μg/kg(AFB1)、0.10μg/kg(AFG1)、0.01μg/kg(AFB2、AFG2);回收率为78.5%~110.5%,相对标准偏差(RSD)为2.46%~8.81%。结论:该方法简单、快速、灵敏,适用于食品中4种黄曲霉毒素含量的同时测定。Objective:To establish a rapid method for determination of aflatoxin B1( AFB1 ), B2 (AFB2 ) , G, (AFG1) and G2 (AFG2 ) in foods by UPLC without derivatization. Methods: Samples were extracted with methanol -water. The extract was purified by aflatoxin immunoaffinity column and separated with Cls chromatographic col- unto. Aflatoxins were detected with fluorescence detector. Methods : In the range of 0. 010 μg/L - 2.00μg/L for AFG, and AFB2 ,0.04 μg/L ~8. O0 μg/L for AFB1 and 0.10 μg/L - 20.0μg/L for AFG1, good linear relationship were obtained. The lowest detection limits were 0.04 μg/kg for AFB1 , 0.10 μg/kg for AFG, and 0.01 μg/kg for AFB2 and AFG2, respectively. The recovery rates were in the range of 78.5%~ 110.5%. The relative standard de- viations were 2.46% to 8.81%. Conclusion: This method is simple, rapid and sensitive and could be used for de- tection of four aflatoxin in foods.
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