痕量食品外源药毛细管电泳检测方法研究进展  

Research Progresses of Capillary Electrophoresis to the Determination of Trace Exogenous Medicine in Food

作　　者：李月秋[1] 赵燕燕[1] 刘丽艳[1] 杜光玲[1] 韩媛媛[1] 邸科前[1] 

机构地区：[1]河北大学医学实验中心,河北保定071000

出　　处：《食品研究与开发》2013年第14期130-133,共4页Food Research and Development

基　　金：保定市科学研究与发展计划(09ZF006)

摘　　要：介绍毛细管电泳两种分离模式的基本原理和特点。论述毛细管电泳在线富集技术的优点及胶束电动毛细管色谱在线堆积、推扫富集技术检测原理。综述两种分离模式、两种在线富集技术在食品痕量外源药检测中的研究进展,并对毛细管电泳在线富集技术应用前景进行展望。The basic principles and characteristics of two separation modes of capillary electrophore-sis（CE） were introduced.The advantages of CE on-line concentration technique,the detection principles of on-line stacking and on-line sweeping for micellar electrokinetic chromatography（MEKC） were discussed.This review summarized the research progress of two separation modes and two on-line concentration techniques on analysis to trace exogenous medicine in food.Meanwhile,the applied prospect of on-line concentration technique for CE was expected.

关 键 词：毛细管电泳 食品 痕量 外源药 检测 进展 

分 类 号：TS207.3[轻工技术与工程—食品科学] O657.8[轻工技术与工程—食品科学与工程]