新型食品搅拌机的原理、结构及其应用  

The Constrction, Property and Apply of New Food Mixer

作　　者：张平亮[1] 

机构地区：[1]无锡科技职业学院,无锡214028

出　　处：《食品工业》2013年第10期188-189,共2页The Food Industry

摘　　要：着重评述了新型食品搅拌机的特点,特别是新近开发的V型搅拌机、ISO型搅拌机、FULLZONE型搅拌机和SANMELER型搅拌机的结构、性能及其应用,阐明了最近食品搅拌机的新技术,提出了今后食品搅拌机技术进步的前景和发展方向。The works and results of new food mixing machine at abroad were mainly introduced, the constriction, property and apply of new food mixing machines such as V-mixing machine, ISO-mixing machine, FULLZONE-mixing machine and SANMELE-mixing machine were described. New technology of new food mixing machines were expotmded. Its progress and development of the new food mixing machines in future were proposed.

关 键 词：食品搅拌机 性能 发展 应用 

分 类 号：TS203[轻工技术与工程—食品科学]