辣椒红色素的研究与应用  

Research Advance of Capsicum Red Pigment and Its Application

作　　者：张卫明[1] 赵伯涛[1] 张广伦[1] 

机构地区：[1]南京野生植物综合利用研究院,江苏南京210042

出　　处：《中国野生植物资源》2013年第6期55-58,65,共5页Chinese Wild Plant Resources

基　　金：国家"十二五"支撑计划课题(2012BAD36B01)

摘　　要：辣椒红色素是红辣椒果实中的四萜类天然色素,着色效果好、安全性高,广泛应用于食品、药品、化妆品和饲料工业。概述了辣椒红色素的理化性质及其在辣椒果实成熟过程的动态变化,阐述了辣椒红色素的提取方法和在各领域应用,并展示了其广阔的应用前景。Capsicum red pigment is a kind of natural tetraterpene pigment from paprika. It colors fast and has high safety, and finds wide applications in such aspects as food, medicine, cosmetics and feed- stuff industries. In this paper, the physicochemical properties and content dynamic changes red pigment were summarized; the extracting methods and applications in various fields were Besides, its wide application was prospected. of Capsicum expounded.

关 键 词：辣椒红色素 研究 应用 

分 类 号：TS202.3[轻工技术与工程—食品科学]