中国九省成人含糖饮料消费及添加糖摄入量的趋势分析  

Trend of sugar-sweetened beverage consumption and intake of added sugar in China nine provinces among adults

作　　者：李冬华[1] 于冬梅[1] 赵丽云[1] 

机构地区：[1]中国疾病预防控制中心营养与食品安全所,北京100050

出　　处：《卫生研究》2014年第1期70-72,共3页Journal of Hygiene Research

摘　　要：目的了解中国九省2004-2009年成人含糖饮料中添加糖的消费现状。方法利用美国农业部添加糖数据库中含糖饮料的添加糖数据和"中国居民健康与营养调查"的"软饮料和含糖果汁饮料的消费"数据估算中国含糖饮料消费添加糖的摄入量。结果含糖饮料消费基本呈上升趋势。我国成人居民来自含糖饮料的添加糖摄入量平均每人每日为13.4 g。男性明显高于女性,城市居民高于农村地区。来自软饮料的添加糖摄入量高于含糖果汁。结论中国添加糖摄入量相对于其他发达国家还较低,也未超过世界卫生组织和美国心脏协会的建议值,但总体消费率呈上升趋势继续上升。Objective To describe sugar-sweetened beverage （ SSB ） consumption status and intake of added sugar in China nine provinces among adult from 2004 to 2009. Methods Use of ＂USDA Database for the Added Sugars Content of Selected Foods＂ to calculate the intake of added sugar from sugar-sweetened beverage. Results SSB consumption was basic on the rise. The daily average intake of added sugar from SSB was 13.4 g. Men were significantly higher than women, urban was higher than rural areas. Added sugar from soft drinks was higher than that from fruit juice. Conclusion Added sugar intake level in our country is low relative to other developed countries, also did not exceed WHO and the AHA recommends. But it＇s on the rise in generally.

关 键 词：添加糖 含糖饮料 摄入量 

分 类 号：R151.42[医药卫生—营养与食品卫生学]